Pure strain culture (BSL-2 Lab)

The comprehension of the fate of pathogens potentially present in agro & agri-food residues and the impact of the treatments on their reduction is crucial, as well as their potential spread during the recycling of organic waste products. Our BSL-2 Lab offers the possibilities of handling microbial consortia with potential pathogen content. The isolation and cultivation of strict anaerobic strains and pure cultures for biotechnological purposes (biomolecules, bioH2, microalgal products, etc.) is also possible (anaerobic chamber).